Although Wyandotte (pronounced “dot”, not “dote” or “dotty”) originated as a Native American tribe and later became a place name across the U.S. – in particular Wyandotte County in Kansas, where that state’s Kansas City lies – I believe this street actually honors a breed of chicken. It’s hard to say for sure, as it was named in 1917 by city ordinance and not by a private developer, so there’s no way to track down an individual who might have had a special reason for the name. (It was born plain old E Street; after Los Angeles annexed the Valley in 1915, civil engineers had to give it a unique new moniker.) But poultry colonies were ubiquitous in the pre-suburban SFV (see Runnymede Street and Leghorn Avenue), and Wyandottes were among the breeds being raised here, so I suspect engineers had fowl intentions when they named this street. P.S. The Wyandotte chicken was known as the “American Sebright” until 1883, when the American Poultry Association officially rebranded it.
Find it on the map:
